Simply Delicious Meatloaf & Gravy
The name says it all - this family-pleasing meatloaf is made special and scrumptious with golden mushroom soup.
Ingredients
1.5 pounds ground beef
0.5 cup Italian seasoned bread crumbs
1 egg, beaten
1 can (10 1/2 ounces) Campbell’s® Condensed Golden Mushroom Soup
0.25 cup water
0.5 cup Italian seasoned bread crumbs
1 egg, beaten
1 can (10 1/2 ounces) Campbell’s® Condensed Golden Mushroom Soup
0.25 cup water
Instructions
Heat the oven to 350°F. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Place the beef mixture into a 13 x 9 x 2-inch baking pan and shape firmly into an 8 x 4-inch loaf.
Bake for 30 minutes. Spread 1/2 can soup over the meatloaf.
Bake for 30 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.
Heat 2 tablespoons pan drippings, remaining soup and water in a 1-quart saucepan over medium heat until the mixture is hot and bubbling. Serve the gravy with the meatloaf.
Bake for 30 minutes. Spread 1/2 can soup over the meatloaf.
Bake for 30 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.
Heat 2 tablespoons pan drippings, remaining soup and water in a 1-quart saucepan over medium heat until the mixture is hot and bubbling. Serve the gravy with the meatloaf.
Simply Delicious Meatloaf & Gravy
The name says it all - this family-pleasing meatloaf is made special and scrumptious with golden mushroom soup.
Directions
Print
Heat the oven to 350°F. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Place the beef mixture into a 13 x 9 x 2-inch baking pan and shape firmly into an 8 x 4-inch loaf.Bake for 30 minutes. Spread 1/2 can soup over the meatloaf.Bake for 30 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.Heat 2 tablespoons pan drippings, remaining soup and water in a 1-quart saucepan over medium heat until the mixture is hot and bubbling. Serve the gravy with the meatloaf.
Ingredients
1.5 pounds ground beef0.5 cup Italian seasoned bread crumbs1 egg, beaten1 can (10 1/2 ounces) Campbell’s® Condensed Golden Mushroom Soup0.25 cup water
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