Spoon or pipe about 1 1/2 teaspoons hazelnut spread into each pastry cup. Sprinkle with the hazelnuts.
0.75 cup hazelnut chocolate spread1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions2 tablespoons chopped toasted hazelnuts (filberts)
Black beans and pinto beans are flavored w...
This cream of mushroom rice recipe uses ju...
Finger food for breakfast? You bet! Th...
A classic restaurant dish that’s so easy...