Quick & Easy Dinner Nachos Supreme

Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.

Directions

Cook the beef and taco seasoning in a 10-inch skillet until the beef is well browned, stirring often to separate meat. Pour off any fat.

Stir the soup, water and rice in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the rice is tender.

Top with the salsa, cheese and lettuce. Serve with the tortilla chips for dipping.

Ingredients

1 pound ground beef
1 package (about 1 ounce) taco seasoning mix or burrito seasoning mix
1 can (10 3/4 ounces) Campbell’s® Condensed Tomato Soup
1.5 cups water
1.5 cups uncooked instant white rice
0.5 cup Pace® Chunky Salsa
0.5 cup shredded Cheddar cheese
0.25 cup packed shredded romaine lettuce
4 ounces (1/4 of a 1-pound bag) tortilla chips

One Dish Brown Sugar Bourbon Mini M...

This recipe takes comfort food to the next...

Double Potato Shepherd's Pie

Two potatoes are better than one, especial...

Instant Pot® Beef Stew

Loaded with flavorful, tender beef and veg...

Holiday Brisket with Savory Onion J...

Flavorful brisket, butternut squash and on...