Mexican Avocado Toast

Take avocado toast to the next level by topping it off with protein-packed black beans and sweet, tender corn.  Chili powder and lime juice add an extra kick.  So satisfying when pair...

Directions

Spread the avocado on the bread slice.  Top with the beans and corn.  Season with the salt and chili powder and drizzle with the lemon juice.

Ingredients

0.5 avocado, pitted peeled and mashed
1 slice Pepperidge Farm® Whole Grain 15 Grain Bread, toasted
1 tablespoon drained canned black beans
1 tablespoon drained canned whole kernel corn
1 pinch kosher salt
1 pinch chili powder
0.25 teaspoon lemon juice or lime juice

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