This super simple, tomato-based sauce makes a tasty dip for veggies...give it a try...it's easy and delicious.
Heat the sauce and cheese in a 1-quart saucepan over medium heat until the mixture is hot and bubbling. Serve with cut up fresh vegetables for dipping.
1 cup Prego® Traditional Italian Sauceor Prego Tomato, Basil & Garlic Italian Sauce
2 tablespoons grated Parmesan cheese
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