Easy Apple Crisp

What makes it easy?  Apple pie filling and crumbled oatmeal raisin cookies combine to make a delicious apple crisp that is cooked in the microwave and ready to serve in less than 10...

Directions

Spoon the pie filling into a 1-quart microwavable casserole.

Stir the crumbled cookies, walnuts, if desired, and butter in a small bowl. Sprinkle the cookie mixture over the pie filling.

Microwave on HIGH for 3 minutes or until the mixture is hot. Serve with the ice cream, if desired.

Ingredients

1 can (21 ounces) apple pie filling
2 Pepperidge Farm® Soft Baked Santa Cruz® Oatmeal Raisin Cookies, coarsely crumbled
0.5 cup chopped walnuts(optional)
2 tablespoons butter, melted
3 cups vanilla ice creamor frozen yogurt

Chocolate Mousse Napoleons

These non-traditional Napoleons are filled...

Pear & Cranberry Strudel with Caram...

This delectable puff pastry strudel featur...

Pineapple Mille-Feuille

This classic French "thousand leaves"  de...

Cinnamon Swirl Baked French Toast

This oven-baked French toast couldn’t be...