Crisp celery stalks are loaded with a creamy cheese spread and topped with carrots and crunchy goldfish shaped pretzels to make a simple snack that satisfies your cravings
Spread 1 tablespoon cream cheese in each celery piece. Sprinkle with the carrots. Arrange the goldfish on the celery boats.
0.75 cup whipped cream cheese4 stalks celery, cut into 4-inch-long pieces (about 12 pieces)2 tablespoons shredded carrot48 Pepperidge Farm® Goldfish® Pretzel
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