Quick Loaded Potato

Change it up a bit and serve up a loaded potato instead of a sandwich with your soup.  The microwave makes it quick and easy.  We added our favorite toppings but feel free to add what...

Directions

Place the potato halves, cut-side up, on a microwavable plate.  Cover with plastic wrap.  Microwave on HIGH for 4 minutes or until tender.

Top the the potato halves with the sour cream, bacon, cheese and green onion.  Season to taste.

Ingredients

1 medium russet potato, cut in half lengthwise
1 tablespoon sour cream
0.5 slice cooked bacon, crumbled
1 tablespoon shredded Cheddar cheese
1 tablespoon sliced green onion

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