Banana Salsa Bread

Everyone's favorite quick bread with a surprise! Pace® Salsa adds body and bold flavor to this one-bowl banana bread. Easy to stir together, this bread will disappear almost before it ...

Directions

Heat the oven to 350°F. Spray a 9 x 5 x 3-inch loaf pan with vegetable cooking spray.

Beat the butter and sugar in a medium bowl with an electric mixer on medium speed until the mixture is light and fluffy. Stir in the bananas, salsa and eggs. Stir in the flour and baking soda. Pour the mixture into the loaf pan.

Bake for 1 hour or until a knife inserted near the center comes out clean. Cool in the pan on a wire rack for 15 minutes. Remove from the pan and cool completely on a wire rack.

Ingredients

0.5 cup butter, softened
1 cup sugar
3 medium ripe banana, mashed
1 cup Pace® Chunky Salsa
2 egg
2 cups all-purpose flour
1 teaspoon baking soda

Chocolate Peanut Butter Tartlets

Delicious and fast-fix sweets with a trio ...

Confectioners' Sugar Frosting

This is a simple and foolproof frosting th...

Cocoa Petit Pastry Puffs

Sweetened cocoa-laced whipped cream fills ...

Lemon-Pepper Cheese Wheel

The best things about this savory cheeseca...