Tex-Mex Beans & Rice

Beans and rice don't get any easier or tastier than this delicious combination of pork & beans, Pace® Chunky Salsa and cooked rice.

Ingredients

2 cans (14.8 ounces) Campbell's® Pork & Beans
0.75 cup Pace® Chunky Salsa
3 cups cooked white rice

Heat the beans, salsa and rice in a 2-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.

Beans and rice don't get any easier or tastier than this delicious combination of pork & beans, Pace® Chunky Salsa and cooked rice.

Heat the beans, salsa and rice in a 2-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.

2 cans (14.8 ounces) Campbell's® Pork & Beans
0.75 cup Pace® Chunky Salsa
3 cups cooked white rice

Cajun Fish

Fish fillets simmer quickly in a deliciou...

Red beans and rice provide the base for fl...

All you need is a package of puff pastry s...

Slow cooking is the way to go if you want ...