Colossal Queso Dip
Two pantry ingredients and four minutes is all you need to make this kicked-up, hot dip for crackers, tortilla chips or veggies.
Ingredients
1 can (10 1/2ounces) Campbell’s® Condensed Cheddar Cheese Soup
0.5 cup Pace® Chunky Salsa
1 package Pepperidge Farm® Cracker Favorites
0.5 cup Pace® Chunky Salsa
1 package Pepperidge Farm® Cracker Favorites
Instructions
Stir the soup and salsa in a 1-quart microwavable casserole. Microwave on HIGH for 2 minutes or until the mixture is hot, stirring once during cooking.
Serve with the crackers for dipping.
Serve with the crackers for dipping.
Colossal Queso Dip
Two pantry ingredients and four minutes is all you need to make this kicked-up, hot dip for crackers, tortilla chips or veggies.
Directions
Print
Stir the soup and salsa in a 1-quart microwavable casserole. Microwave on HIGH for 2 minutes or until the mixture is hot, stirring once during cooking.Serve with the crackers for dipping.
Ingredients
1 can (10 1/2ounces) Campbell’s® Condensed Cheddar Cheese Soup0.5 cup Pace® Chunky Salsa1 package Pepperidge Farm® Cracker Favorites
Lemon Thyme Cream Puffs
Yes, they're sophisticated, but surprising...
Zucchini, Tomato & Mozzarella Tart
Here's an exquisite, meatless appetizer th...
Basil Cheese Polenta Wedges
This cheesy polenta recipe is very easy to...
Grilled Mozzarella, Spinach & Red P...
A restaurant style sandwich that’s easy ...